This is kind of a "cheat" post.... ; )
But I got this recipe off of Pioneer Woman and the night I made it was CRAZY! I barely had time to make the dinner, let alone take pics of it! (I thought I had taken at least ONE picture right before I ate, but I searched and searched and nope...not a one!)
Plus, Pioneer Woman has GORGEOUS photography and takes SO many pictures, it would be a shame for you not to see them!
This was SO AMAZINGLY DELICIOUS that I completely over-ate! I think I had three servings. I just could not help myself. ; ) And I cannot wait to make it again, only this time, I will save that third serving for lunch the next day.
So....you simply MUST try this! It was easy and oh. so. delicious. And pretty healthy too! I, of course, used Half and Half instead of the Cream and it was still creamy and delicious. My husband and I plan on hosting a (belated) Earth Day Celebration Dinner and I am absolutely making this delicious dish!
Butternut Squash Risotto